*Our gourmet North Babylon Uncle Giuseppe's store has a FT Assistant Deli Manager position opening.
This position, also known as "Deli Lead" offers a great salary and benefits package including medical, dental, vision, 401(K), 50% off lunch, 25% in store shopping discount and more!*
*Summary*
The Closing Deli Lead for our Deli Department is to provide an atmosphere that promotes excellent customer service through outstanding leadership and strong team-building, as well as by maintaining a high level of customer satisfaction in handling all inquiries, orders, special orders and returns.
*Responsibilities*
* Perform all Deli Counter Clerk duties as well as additional supervisory duties listed below
* Proactively assist customers within the guidelines outlined in Uncle Giuseppe’s Marketplace’s Customer Service Standards ensuring that the Deli Counter Staff are following the same standards
* Represent Uncle Giuseppe’s Marketplace’s in a way that represents ownership of Deli Counter operations and represent Uncle G’s in the absence of Deli Counter management
* Maintain a clean and safe working environment according to Health Department regulations
* Supervise duties of counter staff, including minimizing overtime, monitoring staff breaks and keeping staff productive during slow periods
* Assist Deli Manager in department development and succession training
* Assist Deli Manager with inventory and ordering, and in the proper recording of in-store purchases
* Monitor credits, spoilage and shrink through effective organization, rotation and follow through
* Ensure all products meet quality standards through proper labeling, rotation, cleanliness, sanitation, and hygiene, and by only selling fresh product
* Oversee special orders to ensure they are taken care of appropriately and in a timely manner
*Other Responsibilities*
* Assist other team members in achieving the goals of the department and the store.
* Know store layout/product location to refer the customer to the appropriate aisle when asked.
* Maintain clean and neat appearance in compliance with Dress Code policy.
* Use knives, slicer and all other equipment properly.
* Adhere to and enforce all Deli and store policies as outlined by the Deli Management, Staff Member Handbook, and Injury an Illness Prevention Plan.
* Other duties and functions as assigned
*Requirements*
* HS Diploma or equivalent
* Must have prior experience working in a deli in a management role
* Understands the importance of the handling of allergen containing products
* Excellent customer service, communication, and organizational skills
* Leadership and team-building skills with the ability to coach, motivate, supervise, delegate, and constructively address performance issues
* Capable of handling several tasks at once
* Friendly and outgoing personality
* Ability to understand, follow, and enforce Department of Health regulations
*Additional Information*
This is not necessarily an all-inclusive list of job-related responsibilities, duties, skills, efforts, requirements or working conditions.
While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned.
*Working Conditions*
* Most of the time is spent moving about continuously on hard surfaces.
There may be a need to frequently position oneself to examine and/or scan merchandise, including bending, climbing, crawling, handling, pulling, reaching, and stooping.
* May require lifting objects up to 30 pounds.
May require lifting and moving heavy and/or awkward objects more than 30 pounds with assistance.
* Usually in a comfortable indoor environment surrounded by moving machinery and/or loud equipment that may require shouting in order to be heard.
There could be exposure to temperature extremes from freezers, ovens, and/or coolers.
* There may be occasional exposure to cleaning agents, sharp objects/industrial equipment necessary to perform job duties and functions.
Job Type: Full-time
Pay: $18.
45 - $22.
22 per hour
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